Air Fryer Edition: Aloo Tikki in Air Fryer

“Experience the sensational Aloo Tikki – a renowned Indian delicacy crafted from wholesome potatoes. The internationally adored aloo Tikki has garnered immense popularity across Europe and Asia for its unmatched flavors and effortless preparation. Discover the art of air-frying aloo Tikki as we delve into this culinary delight.”

The spicy allure of aloo tikki is an experience that appeals to food lovers all around the world. The popular Indian snack has long been a staple of both dinner tables and street food stalls due to its delicious combination of mashed potatoes and flavorful spices.

However, in an era where health-conscious choices are becoming increasingly essential, finding ways to relish classic dishes with a modern, guilt-free twist has gained momentum. Enter the “Aloo Tikki in Air Fryer” – a culinary revelation that offers the same lip-smacking taste and tantalizing texture, but with a fraction of the oil.

What Is Aloo Tikki?

what is aloo tikki

Aloo Tikki is a type of Indian snack, usually made with spiced potatoes. The most common version of this snack consists of deep-fried balls of mashed potatoes mixed with herbs and spices. Aloo Tikki is a popular street food snack loved by many people across the world, especially in India.

An Indian snack called Aloo Tikki is currently quite well-liked abroad as well. Because it is prepared just from potatoes, aloo tikki is a popular dish in India and other Asian nations. Because potatoes satisfy the body’s need for both fat and carbohydrates, they are also a terrific choice for a healthy snack.

Aloo Tikki in Air Fryer

Aloo Tikki is such a beautiful and healthy dish that can be prepared very quickly. Primarily you must have seen that Aloo Tikki is made by stovetop method which is prepared by making tikki from mashed potatoes and then baking the same aloo tikki with chutney and spices as required. Still, today we are going to make this Aloo Tikki in air fryer. We will use the methods of making air fryer, meaning we will understand how to make aloo tikki in air fryer.


• 4 large potatoes, boiled and mashed
• 1/2 cup bread crumbs
• 1/4 cup finely chopped onions
• 1/4 cup boiled peas (optional)
• 2 green chilies, finely chopped
• 1 tsp ginger-garlic paste
• 1 tsp cumin seeds
• 1/2 tsp red chili powder
• 1/2 tsp turmeric powder
• 1 tsp garam masala
• Salt to taste
• 1-2 tbsp. oil for brushing


1. Prepare the Potato Mixture:

• First of all, add mashed potatoes, bread crumbs, chopped onion, green chilies, and boiled peas if you want to use them, and ginger-garlic paste in the mixing bowl.
• Add the cumin seeds, red chili powder, turmeric powder, garam masala, and salt. Mix everything together until well incorporated.

2. Shape the Tikki:

• Divide the prepared round mixture into equal portions and shape them into round or oval patties. Or you can adjust the size as per your choice.

3. Preheat the Air Fryer:

• Preheat your air fryer to 375°F (190°C) for about 5-7 minutes.

4. Air Fry the Aloo Tikki:

• Now lightly grease the air fryer basket or tray with oil.
• Then place the potato patties in the basket or on the tray, making sure they are not overcrowded. You may need to cook them in batches.
• If you make an aloo tikki crispy and crunchy then Brush the tops of the Aloo Tikki with a little oil to help them achieve a golden, crispy finish.

5. Cook in the Air Fryer:

• Depending on how long your air fryer needs to cook something to reach the desired crispiness, set the timer for 15-20 minutes. To ensure even browning, flip the tikki halfway through cooking.

6. Serve Hot:

• When your aloo tikki is prepared for eating or made brown you remove the aloo tikki from air fryer.
• Serve hot with mint chutney, tamarind chutney, or yogurt.

The Allure of Aloo Tikki: A Flavorful Tradition

Popular North Indian snack Aloo Tikki is an illustration of the blending of culinary inventiveness and cultural richness. It is made from mashed potatoes and several different spices. Aloo tikki comes in a variety of flavors and textures. It has a crisp, golden surface that contrasts with the soft, juicy interior to produce a pleasing balance. This delicacy, which is often deep-fried, has gained recognition as a comfort dish across national boundaries and can now be found in street stalls, traditional festivities, and restaurant menus.

Can I make aloo tikki only in an air fryer?

aloo tikki in air fryer

Actually, it is not at all that you can make Aloo Tikki only in air fryer, Aloo Tikki can be made through many other options like if you want, you can also bake it in a microwave oven. Apart from this, it can also be cooked in the traditional way on the stovetop. Generally speaking, we can make Aloo Tikki in other ways, but you should choose the option according to your convenience so that you do not have to face any problems and it can be made easily.

Nutritional Powerhouse: The Benefits of Adding Aloo Tikki to Your Daily Diet

Popular Indian street food, aloo tikki, provides a wealth of advantages when included in daily meals in addition to being a tasty and delightful snack. Here are some reasons you should think about making aloo tikki a regular part of your diet, whether you like it as a standalone snack, in a sandwich, or as part of a bigger meal:

Rich Source of Complex Carbohydrates:

Potatoes, which are a wonderful source of complex carbs, are the main ingredient in aloo tikki. You can stay active throughout the day thanks to the steady energy release that these carbohydrates offer.

Dietary Fiber for Digestive Health:

Additionally, potatoes include nutritional fiber, which facilitates digestion and supports gut health. Aloo Tikki might help you have regular bowel motions and improve your overall digestive health.

Essential Vitamins and Minerals:

Vitamin C, B-complex vitamins, and minerals like potassium and magnesium are all found in abundance in aloo tikki. These nutrients are essential for maintaining a number of biological processes, including as muscular health and immune system support.

Versatility in Meal Planning:

Aloo Tikki’s versatility allows it to be included in various meals. You can have it for breakfast with a side of yogurt, enjoy it as a burger patty, or pair it with a salad for a wholesome lunch or dinner.

Satisfying Flavor:

Aloo Tikki is such a snack or food that you can use in your daily life. It gives the experience of a mixture of many spices with a rich taste. This is a meal that you can enjoy making anytime, anywhere easily and in less time.

What benefits of using aloo tikki in our daily meals?

If you are a student or an office boy, then this dish will prove to be very beneficial for you. Time plays an important role in the life of a student and office boy. Sometimes when you are short of time then you can take Aloo Tikki for your breakfast or meal as it is a very easy-to-prepare and less time-consuming dish that can be prepared in a few minutes with the help of air fryer.

Aloo Tikki can also be a practical way to include veggies and legumes in your diet. By including items like peas, spinach, or lentils, you may up the nutritional content of the dish and create a balanced meal that contains all the vitamins, minerals, and proteins your body needs.

Exploring the Irresistible Flavors and Varieties of Aloo Tikki

Aloo Tikki Chaat:

aloo tikki chaat in air fryer

Aloo Tikki Chaat is an Indian street snack, which is a variant of Aloo Tikki, it is mashed potato tikki topped with cold sweet curd, diced onion, green chutney, black salt, and spicy spices. Which is very wonderful and tasty to eat.

Aloo Tikki Burger:

aloo tikki burger in air fryer

The Aloo Tikki Burger is a delicious blend of a classic burger with modern Indian flavours. A staple dish in North India and Europe, it can be prepared in layers sandwiched between soft buns with a range of fillings and the addition of interesting vegetables. It is very tasty to eat which defines the taste in the very first taste.

Cheese-Stuffed Aloo Tikki:

cheese stuffed aloo tikki

The aloo tikki’s flavor and texture are improved by the addition of a gooey, melted cheese filling to the center. With each bite, the warm, melted cheese flows forth, providing a wonderful explosion of tastes.


To conclude, it can be said that preparing Aloo Tikki in air fryer gives a delightful and healthy taste of this classic Indian street food. Air fryer definitely takes the lead in giving a crispy taste without the need of excessive oil which meets the fancy of the customers. By using this innovative cooking method, you can enjoy the authentic taste and texture of Aloo Tikki while maintaining a healthy approach to your favorite culinary dish. So without waiting, heat up your air fryer and start your day by enjoying a variety of Aloo Tikki recipes with a golden crunchy taste.

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